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WORLDS BEST Sesame Noodles (with chicken and veggie option)

up close view of Sesame Noodles with Peanut Butter in a black skillet with chicken, and veggies

SESAME NOODLES which might be higher than takeout in your desk in 30 Minutes!


These Sesame Noodles are tremendous fast and straightforward with probably the most taste bursting, luxuriously, creamy peanut sesame sauce made additional straightforward in your blender!  I’ve additionally included the choice to stir fry your sesame noodles with chicken and veggies to make most scrumptious full meal multi functional.   You’ll crave these Sesame Noodles for days!

What are sesame noodles?

Sesame noodles have a broad definition however primarily any noodle recipe that accommodates one thing “sesame” from sesame oil to sesame paste to sesame seeds might be referred to as Sesame. For my Sesame Noodles recipe, I went with Sesame Noodles smothered in an intoxicating peanut sesame dressing steeped in Asian taste as a result of everyone knows I’ve a mad crush on peanut sauces.

From my Thai Pineapple Peanut Chicken Satay and my Asian Chicken Lettuce Wraps in Pineapple Hoisin Peanut Sauce – recipes with peanut sauces are a few of my very favourite. However wait, Asian recipes with noodles from my Pad Thai, and Korean Noodles are a few of my favourite.  Put them collectively:  NOODLES + SESAME PEANUT SAUCE = MY FAVORITE!

And I’m fairly positive these Sesame Noodles will shortly develop into your favourite.

What Type of Noodles Do You Use to Make Sesame Noodles?

You may also use any of those Asian Noodles to make Sesame Noodles, however I choose Soba Noodles:

  • Soba:  I like to recommend soba noodles for this Sesame Noodles recipe.  Soba Noodles are made out of buckwheat flour and boast a robust, nutty taste, which works fabulously with the sesame sauce.  Dried soba noodles (which we use on this recipe) seems to be like flat spaghetti and are often mild beige to darkish brown-gray in shade.
  • Linguine or Skinny Spaghetti:  these are my second selection if you can’t simply discover soba noodles.  They’re skinny like soba noodles and can supply a chewy chew in the event you prepare dinner them al dente.
  • Udon:  are thick, chewy, dense wheat noodles with a impartial taste which permits them to pair properly with robust sauces, like this Sesame Sauce.
  • Ramen:  most of us are conversant in Ramen noodles bought within the sq. packages with the seasoning package deal however genuine Ramen noodles are additionally bought within the Asian part with out the seasoning packet.  They’re skinny, barely curly wheat noodles with a chewy chew.  For me, they’re a final resort for Sesame Noodles as a result of their skinny texture shouldn’t be substantial sufficient for the thick, creamy peanut sesame sauce.

The Asian Noodles – Soba, Udon and Ramen – can simply be discovered within the Asian part of your grocery retailer, you shouldn’t should make a specialty journey to an Asian market.   Prepare dinner all noodles in accordance with package deal instructions.

 

Top view of sesame noodles with chicken on a white pate with chicken, cilantro and peanuts

What Elements do I want for Sesame Noodles?

In further to the noodles,  you will have these elements for the BEST Peanut Sesame Sauce:

  • sesame oil: toasted is preferable however both will work high quality.
  • crunchy peanut butter:  you’ll be able to substitute with clean peanut butter.
  • sesame seeds:  sesame seeds may be discovered within the seasoning part of your grocery retailer.
  • sodium soy sauce:  use lowered sodium soy sauce or else your Sesame Noodles my be too salty.  You possibly can substitute tamari for a gluten free choice.
  • brown sugar:  that is crucial to stability the soy sauce and peanut butter. 
  • candy Japanese rice wine or dry sherry:  Rice wine ought to grow to be a pantry staple should you do a lot Asian cooking.  Rice wine is NOT rice vinegar- DO NOT change them out.  Rice wine provides a sweetness and depth of taste whereas rice vinegar, however, will add an acidic taste.  I exploit “Kikkoman Aji-Mirin: Sweet Cooking Rice Seasoning” which is usually discovered within the Asian part of most grocery shops or you’ll be able to Amazon it.  I extremely recommend you google picture earlier than you head off to the grocery retailer so you understand precisely what you’re on the lookout for.  The most effective substitute for rice wine is pale dry sherry.
  • rice vinegar:  use unseasoned rice vinegar.
  • oyster sauce:  oyster sauce is usually utilized in Asian cooking, like in my Beef and Broccoli.  It’s a thick, brown sauce with a stability between candy and salty with an earthy undertone.  Not all oyster sauces are created equal– use solely high quality oyster sauce like Lee Kim Kee or Kikkoman, in any other case you’ll remorse it (raised hand right here).Yow will discover oyster sauce within the Asian aisle of any grocery store for just a few dollars.  I’ve additionally been advised there are vegetarian oyster sauces as nicely. 
  • freshly grated ginger:  you could substitute the freshly grated ginger with Three/four tsp floor ginger.
  • garlic cloves:  you could substitute the garlic cloves with 1 teaspoon garlic powder.  You’ll be able to add extra to style relying in your garlic love. 
  • Asian chili sauce:  I exploit Sambal Oelek however you should use no matter you could have available.  Use kind of relying on how spicy you want your Sesame Noodles.  You possibly can all the time add further chili sauce to particular person servings as properly. 
  • basil:  you need to use 1 teaspoon dried basil or 1/four cup flippantly packed recent basil – each work nice. 

Chinese Sesame Noodles on a white plate with white chopsticks picking up noodles

How do you make Chinese language sesame noodles?

  • Step 1 – Prepare dinner Noodles:  Prepare dinner noodles al dente based on package deal instructions. Drain pasta and toss with 1 tablespoon sesame oil to maintain them from sticking collectively and to infuse with taste. Put aside.

  • Step 2- Make Sesame Sauce:  In the meantime, add all the Peanut Sesame Blender Sauce components to your blender and mix till clean (I exploit my soup setting on my Blendtec).

  • Step Three – Prepare dinner Chicken (elective):  Warmth 1 tablespoon olive oil in a big nonstick skillet over medium excessive warmth. Add chicken and prepare dinner till utterly cooked by means of, about Three minutes. Take away to a plate.

  • Step four – Stir Fry (elective):  Add a further 1 tablespoon olive oil to the now empty skillet and warmth over medium excessive warmth. Add mushrooms, and saute for two minutes. Add peppers and bok choy and stir fry for a further 2 minutes or till peppers are crisp tender and bok choy has softened.

Showing how to make Sesame Noodles by stir frying bock choy, shiitake mushrooms, red bell peppers

  • Step 5 – Mix:  Add chicken again to the skillet together with pasta, Peanut Sesame Blender Sauce and inexperienced onions. Toss till noodles are evenly coated, including further water if wanted to succeed in desired consistency.

Pouring sesame sauce over noodle and vegetables to make Sesame Noodles

  • Step 6 –  Garnish: Garnish with cilantro, crushed peanuts and sesame seeds and that’s it for fast and straightforward Sesame Noodles with a depth of deliciousness your entire household will swoon over in each creamy slurpercilious chew after chew after chew….

How do you make sesame noodles with peanut butter?

These Sesame Noodles aren’t simply peanut noodles and they aren’t simply sesame noodles both however the luxurious sauce is infused with each peanut butter and sesame seeds for a savory complimentary duo that’s merely one of the best!

Many Sesame Noodle recipes embrace a splash of sesame oil with peanut butter with a purpose to name it “sesame”, however to make really nice sesame noodles, I’ve created a blender Peanut Sesame Dressing that not solely has peanut butter however precise sesame seeds (simpler and cheaper than shopping for Tahini).  This dressing is the star of those Sesame Noodles with the right stability of candy, bitter, savory and salty.

To make your sesame sauce with peanut butter, merely add all the sauce components to your blender and mix along with some water till good and silky – that’s it!  So simply  keep in mind if you see the lengthy record of Sesame Peanut Dressing elements that it’s fast dumping and mixing and you’re finished!

Showing how to make sesame sauce with peanut butter in the blender

What Do I serve with Sesame Noodles?

It’s also necessary to garnish your Sesame Noodles to customise them to your style. I recommend:

  • recent cilantro
  • inexperienced onions
  • crushed salted peanuts
  • sesame seeds
  • Asian chili sauce to style

So far as sides go, for those who make my Stir-fry model, you don’t want a lot besides some recent fruit corresponding to mangos or pineapple.  For those who serve the Sesame Noodles plain, then they go nice with Chinese language Chicken Salad, or Asian Salad.  For appetizers, these Sesame Noodles pair properly with Candy and Bitter Chicken Egg Rolls, Pineapple Cream Cheese Wontons, and Chinese language Chicken Wings.

Can I add chicken to Sesame Noodles?

I’ve included sliced chicken on this Sesame Noodles Recipe.  You’ll be able to substitute the chicken for tofu, steak or pork or depart it out all collectively,  It’s best to slice chicken thinly whether it is partially frozen.  It’s going to defrost shortly as soon as sliced.

Can I add greens to Sesame Noodles?

I needed to make these Sesame Noodles an entire meal so I added stir fried chicken and veggies however be happy to go away them out – there isn’t any proper or flawed with these Peanut Sesame Noodles – besides not inviting them into your life.  so so mistaken.   For Sesame Noodled with protein and veggies, I exploit:

  • sliced chicken breasts (shrimp would even be fabulous)
  • recent shiitake mushrooms
  • purple bell pepper
  • orange bell pepper
  • inexperienced onions
  • child bok choy

You’ll be able to substitute with no matter veggies you’ve gotten available comparable to zucchini, spinach, carrots, snow peas, bean sprouts, and so on.  Sesame Noodles make an amazing clean-out-the-fridge meal.

Stirring sesame sauce into sesame noodles in a black skillet

Can I make Sesame Noodles Forward of time?

You possibly can prep your chicken and veggies forward of time to make these Sesame Noodles come collectively tremendous shortly.  It’s also possible to mix your sesame sauce prematurely and retailer within the fridge.

If you wish to make the Sesame Noodles utterly forward of time, they reheat fabulously because of the texture of the soba noodles.   Simply add a splash of water to the noodles earlier than reheating to skinny out the sauce just a little which can thicken barely within the fridge.

  • You’ll be able to play with the ratio of peanut butter to sesame seeds relying in your desired taste.  When you use extra sesame seeds then it would be best to complement with a bit of oil.
  • Garnish!  Garnish! Garnish!  Add loads of cilantro, peanuts and Asian Chili Sauce to style.
  • Add a splash of scorching water when reheating leftovers.

Are sesame noodles gluten free?

Sesame Noodles could be made gluten free however as this recipe is written, it isn’t gluten free.  To make gluten free Sesame Noodles, you will want to substitute the soy sauce with tamari and take care to make use of a gluten free noodle.

The Soba noodles referred to as for on this recipe are typically gluten free.   Many soba noodles even have some wheat flour in them along with the buckwheat, which suggests they’re not gluten-free.

Genuine, pure buckwheat soba noodles (typically referred to as juwari soba), nevertheless, are gluten free.  They’re made with solely buckwheat flour and water and boast a stronger, extra nutty taste.   You will want to verify the soba noodles label to see if they’re gluten free or not.  Should you can’t discover gluten-free soba noodles, then substitute together with your favourite gluten free noodles corresponding to rice noodles and even zoodles.

up close of white chopsticks swirling easy sesame noodles on a white plate

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Print Recipe

Peanut Sesame Noodles (with Chicken & Veggies)

Sesame Noodles loaded with chicken and veggies makes probably the most scrumptious full meal multi functional in your desk in 30 Minutes! These Sesame Noodles are tremendous fast and straightforward with probably the most taste bursting, luxuriously, creamy peanut sesame sauce made additional straightforward in your blender!  You’ll crave these Sesame Noodles for days!

30 Minute Sesame Peanut Chicken Noodles - super quick and easy with the most amazing creamy peanut sesame sauce you will crave for days!

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Components

Stir Fry

  • 1 kilos Chicken (2-Three chicken breasts) reduce into skinny slices* or chopped small
  • 12 oz. skinny spaghetti or soba noodles
  • 1 tablespoon toasted sesame oil
  • four oz. recent shiitake mushrooms stems eliminated, sliced
  • 1 purple bell pepper, thinly sliced then halved
  • 1 orange bell pepper, thinly sliced then halved
  • Three inexperienced onions, thinly sliced
  • 2 child bok choy, chopped into thick slices
  • olive oil

Peanut Sesame Blender Sauce

  • 1/2 cup crunchy peanut butter (might sub clean)
  • Three tablespoons sesame seeds
  • 1/Three cup decreased sodium soy sauce
  • 1/Three cup packed brown sugar
  • 2 tablespoons mirin/candy Japanese rice wine or dry sherry *
  • 1 tablespoon rice vinegar
  • 1 tablespoon high quality oyster sauce (like Lee Kim Kee or Kikkoman)*
  • 2 teaspoons freshly grated ginger (OR Three/four tsp floor ginger)
  • four garlic cloves, minced
  • 1 teaspoon Asian chili sauce
  • 1 teaspoon dry basil or 1/four cup flippantly packed recent basil
  • half teaspoon black pepper
  • 1/2 teaspoon salt
  • 1 cup scorching water

Garnish

  • recent cilantro
  • Crushed salted peanuts
  • sesame seeds
  • Asian chili sauce to style

Components

Stir Fry

  • 1 kilos Chicken (2-Three chicken breasts) minimize into skinny slices* or chopped small
  • 12 oz. skinny spaghetti or soba noodles
  • 1 tablespoon toasted sesame oil
  • four oz. recent shiitake mushrooms stems eliminated, sliced
  • 1 purple bell pepper, thinly sliced then halved
  • 1 orange bell pepper, thinly sliced then halved
  • Three inexperienced onions, thinly sliced
  • 2 child bok choy, chopped into thick slices
  • olive oil

Peanut Sesame Blender Sauce

  • half cup crunchy peanut butter (might sub clean)
  • Three tablespoons sesame seeds
  • 1/Three cup decreased sodium soy sauce
  • 1/Three cup packed brown sugar
  • 2 tablespoons mirin/candy Japanese rice wine or dry sherry *
  • 1 tablespoon rice vinegar
  • 1 tablespoon high quality oyster sauce (like Lee Kim Kee or Kikkoman)*
  • 2 teaspoons freshly grated ginger (OR Three/four tsp floor ginger)
  • four garlic cloves, minced
  • 1 teaspoon Asian chili sauce
  • 1 teaspoon dry basil or 1/four cup frivolously packed recent basil
  • 1/2 teaspoon black pepper
  • half teaspoon salt
  • 1 cup scorching water

Garnish

  • recent cilantro
  • Crushed salted peanuts
  • sesame seeds
  • Asian chili sauce to style
30 Minute Sesame Peanut Chicken Noodles - super quick and easy with the most amazing creamy peanut sesame sauce you will crave for days!

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Price this recipe!

Directions

  1. Prepare dinner noodles al dente in accordance with package deal instructions. Drain pasta and toss with 1 tablespoon sesame oil. Put aside.

  2. In the meantime, add all the Peanut Sesame Blender Sauce elements to your blender and mix till clean (I exploit my soup setting on my Blendtec).

  3. Warmth 1 tablespoon olive oil in a big nonstick skillet over medium excessive warmth. Add chicken and prepare dinner till utterly cooked via, about Three minutes. Take away to a plate.

  4. Add a further 1 tablespoon olive oil to the now empty skillet and warmth over medium excessive warmth. Add mushrooms, and saute for two minutes. Add peppers and bok choy and stir fry for a further 2 minutes or till peppers are crisp tender and bok choy has softened.

  5. Add chicken again to the skillet together with pasta, Peanut Sesame Blender Sauce and inexperienced onions. Toss till noodles are evenly coated, including further water if wanted to succeed in desired consistency.

  6. Style and add further Asian Chili Sauce for spicier, rice vinegar for tangier or brown sugar for sweeter if desired. Garnish with cilantro, peanuts, and sesame seeds.

Recipe Notes

*Each oyster sauce and mirin might be discovered within the Asian part of most grocery shops. The mirin I exploit is Kikkoman Manjo Aj-Mirin (Candy Cooking Rice Seasoning). I recommend googling it earlier than you go to the shop so you understand precisely what it seems to be like.

Different Ideas and Ticks:

  • You possibly can substitute the chicken for tofu, steak or pork or depart it out all collectively,
  • You possibly can substitute the noodles in your favourite noodles or use zucchini noodles.
  • Customise the veggies with no matter you will have available.  Cleansing out the fridge won’t ever style so good!
  • Prep your veggies forward of time to make these Sesame Noodles come collectively tremendous shortly.
  • You may also make your sauce in your blender forward of time and retailer within the fridge.
  • You’ll be able to play with the ratio of peanut butter to sesame seeds relying in your desired taste.  When you use extra sesame seeds then it would be best to complement with somewhat oil.
  • Use high quality oyster sauce!  I did not assume I favored oyster sauce at first as a result of I had an inferior model.  Use Kikkoman or Lee Kum Kee for one of the best style and subsequently greatest outcomes.  And for those who want one other excuse to purchase oyster sauce attempt my Broccoli Beef! 
  • Add a splash of scorching water when reheating leftovers.

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